- 1 oz Myeongin Andong Soju
- 1 oz Chamomile infused Kina L’Aero
- .5 oz Apple Coriander Beer Syrup
- .25 oz fresh lemon juice
- 3 dashes Scrappy’s Celery Bitters
- 6 drops Seaweed Saline
- Top with Brut Champagne
Official Cocktail
Submitted Cocktail
Bitter Bliss
Submitted by:
@thebittergringo
