Port Pirate

Official Cocktail

  • 2 oz Tawny Port
  • 2 oz Dark Plantation Rum
  • 1.5 oz Lime Juice
  • 1 oz Vanilla Infused Simple Syrup
  • 1/4 oz Allspice Dram
  • 2 dashes Peychaud’s Bitters
  • 1 dash Scrappy’s Orange Bitters
  • 1 dropper Bourbon Aromatic Bitters
  • 1/2 tsp Freshly Grated Ginger