SPICY MANGO BREEZE

Official Cocktail

In a cocktail shaker with ice, combine syrup, bitters and lemon juice, then shake. Add sparkling water to shaker, then immediately pour into a glass. Express lemon peel over drink, then garnish with it.

  • 1 oz Portland Syrups Mango Habanero syrup,
  • 1 dash Scrappy's celery bitters
  • 0.5 oz lemon juice
  • 3 oz sparkling water
  • lemon peel to garnish