Corn liqueur and tequila are a perfect match and that union is expertly fortified with Finocchietto and Creme de Violette, and of course celery bitters. Vegetal and savory, this has so much going on.
Official Cocktail
Submitted Cocktail
Corn Air
- 1.5 Altos Blanco Tequila
- .75 oz Nixta Licor de Elote
- 0.5 oz Fresh Lemon
- .75 oz Del Maguey Vida Mezcal
- .25 oz Don Ciccio e Figli Finocchieto
- .25 oz Creme de Violette
- 2 dashes Bitter Gringo Buddha Bitters
- 1 dash Scrappy’s Celery Bitters
Submitted by:
@heavymuddle



